A single Loco Love chocolate truffle beautifully packaged and filled with good for you ingredients, made with love in Byron Bay.
Hazelnut Butter Praline – A smooth and freshly ground hazelnut butter center, with a few crunchy surprises. Spiked with Peruvian ginseng aka maca powder, which is known for its adaptogenic qualities. Think Ferrero Rocher without the harmful sugars.
Almond Caramel Crunch – Chewy almond butter caramel blended with crunchy tamari toasted almond pieces for that umami experience. Spiked with adaptogen ashwagandha. Topped with brilliant blue corn flowers for your visual pleasure.
Classic Chewy Caramel – Mindfully indulge with a lusciously chewy and irresistibly gooey caramel centre, wrapped in sumptuous 70% dark chocolate and enhanced with vanilla and plant-based collagen for both inner and outer glow.
Maple Macadamia Caramel: A chewy caramel studded with chunky maple roasted macadamias, cloaked in rich dark cacao and finished with biodynamic sea salt. Buttery, chewy, a little salty; the perfect balance of indulgence and nourishment.
